Crack Corn Dip – Mama Is aware of Gluten Free

A straightforward recipe for crack corn dip. This Mexican corn dip has only some easy substances and could be made in minutes!
Crack Corn Dip
Crack corn dip, Mexican corn dip, cowboy corn dip-this dip goes by many names, nevertheless it’s legendary for the way extremely scrumptious it’s. It has a wonderfully creamy texture and simply the correct quantity of warmth. It’s unimaginable to eat only one chew of this chilly dip, so earlier than you recognize it the entire bowl will probably be gone!
The most effective half is that crack corn dip is fast and easy to make. Simply combine a number of easy substances collectively in a bowl and refrigerate. It’s a certain hit at any potluck, picnic, or Superbowl celebration! You’ll be able to see simply how simple this crack corn dip is to make within the recipe step photographs.
Substances In Crack Corn Dip
- Corn: Entire kernel canned corn is the star of this recipe. It provides taste, texture, and a slight sweetness. You too can use thawed frozen corn.
- Jalapeños: This recipe requires each canned and recent jalapeños. If you wish to reduce the warmth be certain to take away each the seeds AND the veins (the interior white half) from the jalapeños, as that’s the place a lot of the warmth comes from.
- Crimson Pepper: This may add a pleasant crunch to the dip.
- Mayonnaise and Bitter Cream: For the perfect taste you’ll wish to use the total fats variations of those substances.
- Cheddar Cheese: I often use sharp cheddar on this dip as a result of it has a stronger taste and a pleasant tang, however it’s also possible to use gentle or medium cheddar. For a spicier and even bolder style, you possibly can strive utilizing Pepper Jack cheese!
- Inexperienced Onions: Also referred to as scallions, these give the dip a gentle onion style. This recipe requires utilizing the entire onion, not simply the white half. It’s simple to combine up inexperienced onions and spring onions when in a rush, so be certain to verify the labels when shopping for them.
- Garlic Powder: This offers the dip simply the correct quantity of garlic taste with out being overpowering.
- Corn Chips: A fantastic dip isn’t full with out corn chips!
How To Make Crack Corn Dip
- In a big mixing bowl, mix all of the substances collectively. (picture 1 & 2)
- Combine effectively till all of the substances are absolutely mixed. (picture 3)
- Cowl with plastic wrap and chill for at the very least two hours.
- Switch to a serving dish and prime with recent jalapeño slices and serve with corn chips.
Suggestions For Making The Greatest Crack Corn Dip
- To make sure your dip is good and thick, be certain to empty all the liquids from the canned substances.
- This dip will style even higher the subsequent day, so it’s an excellent choice to make forward. The additional time within the fridge will assist the substances mix collectively, making the dip extra flavorful. It can final within the fridge for about 4 days.
- Crack Corn Dip could be eaten with extra than simply chips! You need to use it as a dip for recent veggies, crackers, or bread. It might even be used as a filling for tacos or wraps!
Variations On Crack Corn Dip
- You too can use Southwest Corn or Mexicorn as an alternative of standard corn and pink peppers.
- Subbing out the essential canned corn for fire-roasted canned corn will give your dip a pleasant smokiness.
- You’ll be able to substitute canned inexperienced chilies for the jalapeños.
- So as to add just a little extra spice and taste strive including some canned sliced poblano peppers.
- For just a little additional taste, add ½ cup of cooked and crumbled bacon.
What Is Crack Dip Made Of?
Most crack dips are made with a base of bitter cream, cream cheese, and shredded cheese. Crack corn dip is just a little completely different because it has a chilly and creamy dip base made with mayonnaise, bitter cream, and shredded cheddar cheese.
How To Retailer Crack Corn Dip
Retailer leftovers in an air-tight container within the fridge.
Simple Crack Corn Dip
This crowd-pleasing crack corn dip recipe is the proper appetizer for any celebration. It’s simple to make, scrumptious, and can disappear as quickly because it hits the desk!
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Corn Crack Dip
A straightforward recipe for crack corn dip. This Mexican corn dip has only some easy substances and could be made in minutes!
Directions
-
In a big mixing bowl, mix all of the substances collectively.
-
Combine effectively till all of the substances are absolutely mixed.
-
Cowl with plastic wrap and chill for at the very least two hours.
-
Switch to a serving dish and prime with recent jalapeño slices and serve with corn chips.
-
Retailer leftovers in an air-tight container within the fridge.
Notes
- To make sure your dip is good and thick, drain all the liquids from the canned substances.
- For just a little additional taste, add ½ cup of cooked and crumbled bacon.
- You too can use Southwest Corn or Mexicorn as an alternative of standard corn and pink peppers.
- You’ll be able to substitute canned inexperienced chilies for the jalapeños.
- Retailer leftovers in an air-tight container within the fridge.
- Mama says, “at all times verify your labels!”
Vitamin
Serving: 1serving | Energy: 257kcal | Carbohydrates: 3g | Protein: 6g | Fats: 25g | Saturated Fats: 9g | Polyunsaturated Fats: 8g | Monounsaturated Fats: 6g | Trans Fats: 0.03g | Ldl cholesterol: 43mg | Sodium: 265mg | Potassium: 83mg | Fiber: 0.3g | Sugar: 1g | Vitamin A: 664IU | Vitamin C: 11mg | Calcium: 189mg | Iron: 0.2mg
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