Candy & Savory Zucchini Recipes

Head to the farmer’s market, grocery retailer, or your individual backyard and collect all of the zucchinis! I’m sharing my most-loved zucchini recipes, and also you’ll discover a number of for each meal and event. Take pleasure in summer season’s favourite vegetable in a simple frittata for breakfast, on zucchini & herbed ricotta flatbread for lunch or dinner, and zucchini oatmeal chocolate chip cookies for dessert.
Dare I say that zucchini is probably the most underrated ingredient to grace our kitchens? 😉

Candy & Savory Zucchini Recipe Concepts
Have a surplus of zucchini in your palms and questioning the best way to use all of it?
This completely unassuming inexperienced squash is one powerhouse (and versatile!) ingredient to include in recipes—each candy and savory. Because it’s principally water, it provides unparalleled moisture in baked items, similar to carrots in carrot cake. Tasters NEVER notice it’s hiding inside, both— in reality, you’ll be able to’t even detect it on this chocolate zucchini bread.
My chocolate zucchini cake is a constant reader-favorite, particularly in the course of the summer season months when zucchini is in season. The cake makes use of a whopping 3 cups of zucchini, and I assure it’s probably the most indulgent option to eat your greens!
And I do know you gained’t flip down a batch of zucchini muffins or zucchini bread. Each freeze splendidly for a simple breakfast or snack possibility, too.


On the subject of savory choices, there are nearly countless methods to make the most of zucchini. Spiralize it to make zucchini noodles for hen meatballs or bruschetta hen. Slice and bake it in my tacky zucchini casserole, or shred it for these stovetop zucchini fritters. A box grater truly turns out to be useful for many zucchini recipes!


Zucchini can be implausible roasted within the oven with somewhat garlic and lemon. I LOVE getting ready it this fashion, and I share the recipe particulars beneath. Prime with some contemporary parmesan… so good!

Listed here are 20+ favourite zucchini recipes to strive the subsequent time you’re in search of a means to make use of this MVV…
Most Priceless Veggie, in fact.
20+ of My Greatest Zucchini Recipes

Zucchini Cake with Brown Butter Cream Cheese Frosting
Every cinnamon-kissed chunk of zucchini cake is nestled underneath a blanket of brown butter cream cheese frosting. This cake and frosting combo is pure perfection, and is quite easy to make. Straightforward dessert at its best!

Merely Zucchini Muffins
You’ll love these straightforward zucchini muffins as a result of they pack numerous healthful taste and solely require about half-hour begin to end.

Straightforward Zucchini Casserole Recipe
Bursting with oregano, thyme, basil, and garlic, this easy vegetable facet bakes in half-hour and doesn’t require any pre-cooking.

Favourite Zucchini Bread
This flavorful and moist zucchini bread recipe has been a household favourite for years, and I’m blissful to share it. No mixer required!

Cream Cheese Zucchini Muffins
These delicate cream cheese zucchini muffins are deliciously spiced with cinnamon and filled with a cheesecake fashion filling.

Zucchini Oatmeal Chocolate Chip Cookies
Zucchini oatmeal chocolate chip cookies are additional delicate with chewy facilities and crisp edges. Take the time to blot the shredded zucchini earlier than utilizing, as the surplus moisture will wreck the supposed texture. These are phenomenal!

Zucchini Crumb Cake
This zucchini crumb cake is moist, cinnamon-spiced, and full of summer season’s bountiful inexperienced vegetable. Completed with a buttery brown sugar crumb topping and velvety vanilla icing, everybody will beg to have veggies for breakfast!

Backyard Vegetable Frittata Recipe
This frittata recipe shall be your new go-to for a wholesome egg-based dish you’ll be able to serve and luxuriate in any time of day. I really like loading it with zucchini, candy potato, and bell peppers.

Bruschetta Rooster with Zucchini Noodles
This 1-pan bruschetta hen with zucchini noodles is wholesome, scrumptious, and really easy to make—it’s certain to earn a spot in your weeknight dinner rotation, particularly within the summertime.

Chocolate Zucchini Cake
Chocolate zucchini cake is unapologetically wealthy, decadent, and moist, because of shredded zucchini within the batter. And belief me, style testers are none the wiser that there’s a vegetable hiding on this layered magnificence.

Zucchini & Herbed Ricotta Flatbread
My favourite topping mixture for flatbread is sliced zucchini, herbed ricotta, roasted tomatoes, and contemporary basil. I present you the best way to put all of it collectively on this recipe!

Greek Yogurt Zucchini Bread
Straightforward and healthful Greek yogurt zucchini bread comes collectively with none refined sugar, and with loads of yogurt for additional moisture. And it’s one other nice make-ahead possibility for the freezer.

Zucchini Fritters
Golden brown, crisp, and gluten free! Flavored with garlic and contemporary herbs, these savory little muffins cook dinner rapidly on the range and are welcome at breakfast, lunch, and dinner.

Double Chocolate Zucchini Bread
It is a tremendous chocolatey, additional indulgent tackle basic zucchini bread. Plan to make greater than 1 loaf, as a result of this one disappears quick!

Roasted Vegetable Entire Wheat Pizza
My complete wheat pizza dough is the right base for a summery roasted vegetable pizza. A lot of veggies on this!

Peanut Rooster Zucchini Noodles
This flavorful peanut hen zucchini noodles dish is a more healthy dinner that has lean protein, loads of greens, and a tasty savory peanut sauce. Be at liberty to skip the meat and substitute with extra greens, or tofu.

Thick & Hearty Minestrone Soup
Zucchini joins many different colourful greens on this thick and hearty minestrone soup recipe. A favourite meat-free consolation meal!

Crustless Veggie Quiche
It is a lightened-up, wholesome crustless quiche recipe that packs a heavy taste punch with tons of zucchini, yellow squash, bell pepper, and cheese in every chunk.

Zucchini & Candy Potato Fritters
These savory stovetop muffins mix zucchini, candy potato, onion, garlic, and loads of contemporary herbs to convey you a flavorful vegetarian meal or facet dish. Creamy herbed Greek yogurt sauce is a must-make accompaniment!

Rooster Meatballs with Zucchini Noodles
Full of taste, baked, after which brushed with a lemony garlic herb butter, these pair completely with zucchini noodles. (There’s loads of sauce to make use of up!)
Roasted Lemon Garlic Zucchini
If you end up with about 1 and 1/2 lbs of zucchini laying round (not exhausting to do… about 3-4 medium zucchini!), strive roasting it with lemon, garlic, and oregano, and end it with some contemporary parmesan. We gobble it up this fashion as a result of it’s extraordinarily flavorful and pairs with quite a lot of fundamental dishes. It’s additionally fairly tender, with out being mushy so long as you narrow the zucchini thick sufficient.
Above all, I like it as a result of it’s extraordinarily fast and simple; generally (okay, more often than not) I don’t need to spend greater than 10 minutes prepping a facet dish!



Favourite Zucchini Recipes: Roasted Lemon Garlic Zucchini
Prep Time: 10 minutes
Prepare dinner Time: 20 minutes
Complete Time: half-hour
Yield: serves 6
Class: Dinner
Technique: Baking
Delicacies: American
Directions
- Preheat oven to 425°F (218°C). Line a big baking sheet with parchment paper or a silicone baking mat.
- Slice zucchini into 1/2-inch thick slices after which halve every slice.
- In a big bowl, mix zucchini, olive oil, lemon juice, garlic, oregano, salt, and pepper. Unfold evenly on ready baking sheet.
- Bake for quarter-hour. Take away from the oven and sprinkle half of the parmesan evenly on prime. Return pan to the oven for 3-5 extra minutes, till the zucchini is fork-tender with out being too delicate and mushy.
- Take away from the oven and sprinkle with remaining cheese. Be at liberty to serve with non-obligatory lemon zest, purple pepper flakes, and/or contemporary parsley garnishes on prime.
- Cowl leftovers tightly and retailer within the fridge for as much as 5 days. Reheat as desired.
Notes
- I don’t advocate freezing this roasted zucchini as a result of it turns into fairly soggy when thawing.
- Herbs: You’ll be able to substitute Italian seasoning mix for the oregano, or use the identical quantity of dried thyme, rosemary, or basil. You can even substitute 2 teaspoons of contemporary oregano, thyme, rosemary, or basil.
Diet
- Serving Dimension: 1 serving
- Energy: 60
- Sugar: 0.1 g
- Sodium: 254 mg
- Fats: 3.7 g
- Carbohydrates: 4.3 g
- Protein: 4.4 g
- Ldl cholesterol: 2.4 mg
Key phrases: zucchini recipes, roasted lemon garlic zucchini